Return to calendar 

Creamy Farro Risotto

Fettuccini

Balsamic Roasted Brussel Sprouts

Italian Peas and Mushrooms

Chicken Piccata

Italian Sausage with Green Peppers

Pomodoro Sauce

Roasted Garlic Alfredo Sauce

Chiffonade Basil

Diced Tomatoes

Shredded Parmesan Cheese

Garlic Breadstick

Balsamic Side Salad